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Summer Berry Tart
Sweet, tangy, and bright—the perfect spring-to-summer dessert. This easy-to-follow recipe layers a buttery almond crust with velvety mascarpone filling, topped with seasonal berries and a hint of fresh mint. Ideal for entertaining, yet simple enough for a weeknight treat. Let’s bake unforgettable moments!
View Recipe →FUDGY BROWNIES & BAR BLISS
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Sofya Petrova
Sofya Petrova is a Chicago-born culinary expert and food writer with a deep passion for transforming everyday ingredients into extraordinary dishes. Drawing on years of experience in recipe development, food styling, and content creation—as well as a foundation in global cuisines, nutrition-conscious cooking, and modern culinary techniques—Sofya’s mission is to inspire confidence in home cooks by making gourmet flavors achievable in any kitchen.
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